Jay McInerney is best known for his first novel, Bright Lights, Big City (1984), which winningly combined sophistication and naivety. In The Juice (Bloomsbury, £14.99), his third collection of wine columns (most of them for House & Garden and the Wall Street Journal), he exhibits a similar mix of qualities, contriving to be both jaded and puppyish, sometimes simultaneously, as when he boasts of his ‘Bad to the Beaune’ T-shirt.
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