Food programmes are having a strange effect on me: I watch them and feel nauseated. Masterchef, The Great British Bake Off, Great British Menu, half a dozen others. In the past I’ve watched and loved them all, sharing the exhilarating triumphs and gut-wrenching despair of the trembling hopefuls. A thousand times I’ve held my breath with them, waiting for the axe to fall: ‘The person leaving us this week is… Wendy.’
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