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Features

The war on meat has begun – and vegans are winning comfortably

26 January 2019

9:00 AM

26 January 2019

9:00 AM

As January — the month of penitence and tax returns — grinds towards its close, it would be foolish to imagine we can go back to a life of thoughtlessly eating, drinking and making merry. Dry January might give way to Wet February, as grateful drinkers furtively crack open the rioja, but the intense passions aroused by Veganuary now seem set to continue all year round.

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