It would be a mistake to treat Plenty More, the new cookbook by Yotam Ottolenghi, merely as a collection of recipes. It is a collection of recipes, as it happens, and very good ones, but it’s more the epitome of a world view, a way of life, a vision of contemporary Britain.
Already a subscriber? Log in
Get 10 issues
for $20
Subscribe to The Spectator Australia today for the next 10 magazine issues, plus full online access, for just $20.
- Delivery of the weekly magazine
- Unlimited access to spectator.com.au and app
- Spectator podcasts and newsletters
- Full access to spectator.co.uk
Or
Unlock this article
Available from the Spectator Bookshop, £24, Tel: 08430 600033
You might disagree with half of it, but you’ll enjoy reading all of it. Try your first month for free, then just $2 a week for the remainder of your first year.
Comments
Don't miss out
Join the conversation with other Spectator Australia readers. Subscribe to leave a comment.
SUBSCRIBEAlready a subscriber? Log in