‘Milk?…Milk!’ rages Nirmal Sethia, clutching the side of the table in ill-disguised apoplexy. ‘If you put in milk and sugar then you have destroyed the taste! Destroyed it!’
I apologise and say I will happily drink my Earl Grey black. The truth is, I don’t have much choice, because I am trapped in a basement near Smithfield meat market with an impassioned tea magnate.
Already a subscriber? Log in
Black Friday sale
Subscribe today and get 10 weeks of The Spectator Australia for just $1
- Unlimited access to spectator.com.au and app
- The weekly edition on the Spectator Australia app
- Spectator podcasts and newsletters
- Full access to spectator.co.uk
Or
Unlock this article
You might disagree with half of it, but you’ll enjoy reading all of it. Try your first month for free, then just $2 a week for the remainder of your first year.
Comments
Black Friday sale
Subscribe today and get 10 weeks of The Spectator Australia for just $1
SUBSCRIBEAlready a subscriber? Log in