<iframe src="//www.googletagmanager.com/ns.html?id=GTM-K3L4M3" height="0" width="0" style="display:none;visibility:hidden">

Mind your language

When is an aubergine not an ‘aubergine’?

28 April 2018

9:00 AM

28 April 2018

9:00 AM

In the warm weather, I had an al fresco hit with my mad-apple bruschette. Mad-apple shows the tangle to which ‘a foreign and unintelligible word is liable under the influence of popular etymology’. It is a name for the aubergine, or egg-plant as it was earlier known in England, as it still is in America.

Already a subscriber? Log in

Subscribe for just $2 a week

Try a month of The Spectator Australia absolutely free and without commitment. Not only that but – if you choose to continue – you’ll pay just $2 a week for your first year.

  • Unlimited access to spectator.com.au and app
  • The weekly edition on the Spectator Australia app
  • Spectator podcasts and newsletters
  • Full access to spectator.co.uk
Or

Unlock this article

REGISTER

You might disagree with half of it, but you’ll enjoy reading all of it. Try your first month for free, then just $2 a week for the remainder of your first year.


Comments

Don't miss out

Join the conversation with other Spectator Australia readers. Subscribe to leave a comment.

Already a subscriber? Log in

Close