In the summer of 2018, when film-maker Lee Isaac Chung was on the brink of giving up filmmaking and had accepted a teaching job, he found himself writing a list of what he remembered growing up as a Korean-American in rural America in the 1980s. These ‘little visual memories’ included, for example, the lunch pails his parents would take to their jobs at the chicken factory, or the minari — a herb used in Korean cookery and medicine — his father planted on their farm.
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