Today’s a day for waltzes from Vienna and loafing around on one of the three days of the year when people actually stop work. But tomorrow, it’s going to be business as usual – only worse. The retail sector goes all glum on 2 January. It’s out with the party food, the charcuterie platters, port and anything featuring mincemeat, and in with smoothies, salads and plant-based ready meals, plus a focus on fitness gear in the clothing department.
Already a subscriber? Log in
Subscribe for just $2 a week
Try a month of The Spectator Australia absolutely free and without commitment. Not only that but – if you choose to continue – you’ll pay just $2 a week for your first year.
- Unlimited access to spectator.com.au and app
- The weekly edition on the Spectator Australia app
- Spectator podcasts and newsletters
- Full access to spectator.co.uk
Or
Comments
Don't miss out
Join the conversation with other Spectator Australia readers. Subscribe to leave a comment.
SUBSCRIBEAlready a subscriber? Log in