The first time my friend Rob and I experienced Pamplona’s San Fermin festival was in 2017. Held every year from 6-14 July in the northern Spanish city, it’s most famous for its bull runs, or encierros: at 8 a.m., on eight consecutive mornings, the six bulls destined for that evening’s bullfight, as well as six docile oxen to guide them, run for almost a kilometre through Pamplona’s oldest quarters, accompanied by thousands of thrill-seeking human participants known as mozos.
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