I’m not a vegan. You won’t find me stripping naked, drenching myself in red paint, and gluing myself to the front of an Ugg store to complain about cow lives in the leather trade. While I fleetingly feel guilt for the bunny rabbits on the menu, my inner carnivore usually overrides.
Already a subscriber? Log in
Subscribe for just $2 a week
Try a month of The Spectator Australia absolutely free and without commitment. Not only that but – if you choose to continue – you’ll pay just $2 a week for your first year.
- Unlimited access to spectator.com.au and app
- The weekly edition on the Spectator Australia app
- Spectator podcasts and newsletters
- Full access to spectator.co.uk
Or
Comments
Don't miss out
Join the conversation with other Spectator Australia readers. Subscribe to leave a comment.
SUBSCRIBEAlready a subscriber? Log in