Well, well, well. It seems that the Guardian, the self-proclaimed bastion of ‘clarity and imagination’, has been acting rather censoriously of late. It transpires that, in a column navigating the world’s great whiskies by wine critic Henry Jeffreys, a reference to an Israeli single malt whisky was first removed from the print copy – before subsequently being deleted from the online version.
Already a subscriber? Log in
Subscribe for just $2 a week
Try a month of The Spectator Australia absolutely free and without commitment. Not only that but – if you choose to continue – you’ll pay just $2 a week for your first year.
- Unlimited access to spectator.com.au and app
- The weekly edition on the Spectator Australia app
- Spectator podcasts and newsletters
- Full access to spectator.co.uk
Or
Comments
Don't miss out
Join the conversation with other Spectator Australia readers. Subscribe to leave a comment.
SUBSCRIBEAlready a subscriber? Log in